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Mexican Fried Corn

Prep/Total Time: 15 min.

6 servings
Updated: Jan. 13, 2023
When I was growing up, my mother used to serve fried corn for breakfast with scrambled eggs and tortillas. Here in Arizona, corn is widely used in many dishes. This is a great way to use it— my husband and I both enjoy it. —Sylvia Kessick, Dewey, Arizona