Dinner

Not only is this satisfying chicken over rice easy to fix, it tastes fantastic. And it has plenty of nicely...

While growing up, I developed a love of cooking from scratch. Friends and family are delighted when I present my...

Everyone who tries this chicken asks for the recipe. They're surprised to hear that soda is the secret ingredient! —Jean...

This is a variation on a lasagna dish a coworker made for a company potluck. When I was expecting our...

Haddock topped with bacon makes even the pickiest of eaters willing to take a bite. —Sherri Melotik, Oak Creek, Wisconsin...

When I get a craving for homemade tomato sauce, I make a zesty batch to toss with chicken and veggies....

This bean stew is a staple for my co-workers and me once the weather turns cool. Although this is a...

Herbs and melted cheese dress up fillets in this recipe recommended by Cathy Lueschen from Columbus, Nebraska. "When I want...

My children liked to eat pizza with a lot of toppings, so I developed this recipe. With fresh tomatoes available...

"This tasty meatless dish is great because it's easy to prepare and low in fat," explains Carol Jackson of Eden...

This is a family favorite handed down from my grandmother in London. She made it for every family gathering. It...

This rich and creamy chicken salad would be a welcome addition to any buffet table. This salad is among my...

"When I was a child, one of my girlfriends would occasionally invite me to dinner, and her mother made the...

"As a busy home health nurse, I'm committed to preparing meals that are quick and nutritious," shares Susan Houser of...

We love these full-flavored kabobs and fix them often, even in winter. A sweet sauce is used to baste and...

I'm an avid recipe collector and have fun trying new dishes. Fortunately, my family doesn't mind experimenting with new tastes....

This corned beef recipe is so easy to fix because it can be simmered one day and baked the next.

“This is so easy to throw together in a pinch. It’s great served with some crusty bread and a nice...

For a crisp bite that’s one notch hotter than a jalapeno, substitute part of the green chiles with two diced...

With a little kick from cayenne, these scrumptious kabobs will be the hit of your next barbecue. The crunchy bacon...

Wondering how to cook lobster tails in the oven? Then these lobster tails are for you! Lobster tail recipes are...

"This cheesy chicken and pasta dish freezes well, so you can take one casserole to a potluck and save the...

We spoon the black bean salsa that accompanies this dish over grilled tenderloin slices. You can save on last-minute prep...

Slices of this hearty french bread pizza are guaranteed to please. I sometimes substitute spaghetti sauce for the pizza sauce,...

Ribbons of buttery phyllo dough provide a crispy topping for this impressive entree. Pearl onions, mushrooms, asparagus and chicken are...

I adapted this recipe, which won the 1988 grand prize at the asparagus festival cook-off in Lodi, Calif. It has...

“My husband and I really like this recipe-and it tastes good cold, too,” says Kathy Rajkovich, stationed in St.Petersburg, Russia....

This moist and savory entree is ready in an unbelievable 15 minutes flat!
Debra Legrand - Port Orchard, Washington

An envelope of vegetable soup mix lends flavor to the simple cream sauce that coats this rich pasta entree. I...