Italian Dressed Broccoli
Here's a tangy treatment for broccoli that the whole family will enjoy. It tastes terrific with Italian-themed meals, but would work equally well alongside almost any main dish. —Taste of Home Test Kitchen
Ingredients
- 4 cups fresh broccoli florets
- 1 medium onion, halved and sliced
- 2/3 cup water
- 1/3 cup Italian salad dressing
- 1 tablespoon butter
- 1/2 teaspoon dried oregano
- 1/4 teaspoon garlic powder
- 1/4 teaspoon dried parsley flakes
- 1/4 teaspoon salt
Reviews
Quick and easy to make, and had a great taste. Be careful not to over cook the broccoli.
the Italian salad dressing compliments the flavor of the broccoli well. it's a nice change to a predictable dish.