Pressure-Cooker Marinated Mushrooms
Here's a terrific healthy addition to any buffet spread. Mushrooms and pearl onions seasoned with herbs, balsamic and red wine...
Blue Cheese and Bacon Stuffed Mushrooms
A rich, warm and cheesy recipe for classic stuffed mushrooms, this attractive appetizer is perfect for your next dinner party...
Portobello Mushroom and Cream Cheese Taquitos
This party appetizer was inspired by a dish I saw on an episode of Top Chef. I simplified...
Bacon and Fontina Stuffed Mushrooms
What's better than lots of bacon and cheese in a mushroom cap? Yum! They'll be a hit with your guests,...
Texas Pecan Rice
For a special holiday side dish, I dressed up an old recipe to give it a little more Texas character....
Creamy Scallop Crepes
These savory crepes feel so elegant for the holidays. I like to add a fourth teaspoon of fresh dill weed...
Mushroom Fried Rice
After moving, I couldn't find a Chinese restaurant that met my tastes. So, I decided to create my own Chinese...
Mozzarella Mushrooms with Garlic Toast
I came up with this dinner using ingredients I had on hand. It turned out to be so delicious, my...
Portobello Risotto with Mascarpone
Portobello mushrooms add a beefy flavor to this creamy classic. Each serving is topped with soft, buttery mascarpone cheese, which...
Herb-Crusted Rack of Lamb with Mushroom Sauce
With this easy, surefire recipe, you don't have to be afraid to prepare a rack of lamb for a holiday...
Mushroom Panzanella
My fresh take on classic Italian bread salad pairs well with grilled or roasted meats. —Jennifer Beckman, Falls Church, Virginia
Baked Brie with Mushrooms
My sister craves this appetizer so much that I made a batch and carried it on the plane when I...
Spinach-Artichoke Stuffed Mushrooms
I used this recipe when I was in a culinary-arts program and had to prepare an entire buffet by myself....
Loaded Spaghetti Bake
Make this loaded pasta recipe your own, everyone loves it! It's also great made with leftover chicken from the previous...
Philly Cheesesteak Rolls
My light take on cheesesteak gets straight to the tender meat, creamy cheese and sweet-and-tangy veggies. —Paige Day, North Augusta,...
Shrimp-Stuffed Mushrooms
We enjoy these yummy mushrooms every Christmas and when we have company for dinner. With bits of shrimp in the...
Balsamic Chicken Fettuccine
Skip the marinara and serve noodles in an elegant new way! Not only is our easy balsamic-infused entree a meal...
Hearty Meatless Shepherd’s Pie
Mushrooms, carrots, celery, peas and potatoes pack this full-flavored meal-maker. In fact, you’ll never even miss the meat. It’s that...
Quiche with Mushrooms
Savory, onion and sweet red pepper perk up the mushroom and cheese flavors in this pretty deep-dish pie...and add a...
Clam-Stuffed Mushrooms
Seafood lovers will savor these yummy bites from field editor Maria Regakis of Somerville, Massachusetts. Maria stuffs mushroom caps with...
Sweet-Sour Vegetable Salad
This marinated medley using canned veggies is excellent for potlucks, accompanied by yeast rolls, cornbread muffins or Parmesan cheese squares....
Pesto Flatbread
We kneaded basil, oregano and Parmesan cheese into packaged bread dough for this full-flavored crust. Purchased pesto sauce keeps the...
Seafood-Stuffed Mushrooms
Ever since I found this recipe in a magazine years ago, these seafood-stuffed mushrooms have been making my family and...
Portobello Bruschetta with Rosemary Aioli
By caramelizing onions, broiling peppers and whipping up a homemade aioli with fresh herbs, you will add dimensions of flavor...
Salisbury Steak Supreme
When I was running late one night, a go-to recipe of my mom's popped into my head. Now it's one...
Lentil White Bean Pilaf
Vegetarians will be happy to see this hearty meatless grain pilaf on the holiday buffet table. I like to make...
Pepperoni-Sausage Stuffed Pizza
For 30 years, friends have been telling me to open a pizzeria using this recipe. It even freezes well. —Elizabeth...
Mushroom Quiche
Fresh mushrooms and Swiss cheese complement each other in this wonderful dish. Served with fresh fruit, it makes a hearty...
Mushroom Broccoli Pizza
I wouldn't say I'm a vegetarian, but I do like meatless entrees. Since I enjoy gardening, I often cook with...