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Portobello Mushroom and Cream Cheese Taquitos

Prep: 30 min. Cook: 15 min.

10 servings
Updated: Jun. 27, 2023

This party appetizer was inspired by a dish I saw on an episode of Top Chef. I simplified it a little and tweaked the flavors a bit. The taquitos can be made ahead and reheated in a 250° oven for 10 minutes. —Lily Julow, Lawrenceville, Georgia
Portobello Mushroom and Cream Cheese Taquitos Recipe photo by Taste of Home