Pork Recipes

Making this salad is a lot like putting in a garden. I plant everything in nice, neat sections, just as...

These smoky-sweet meatballs are a Pennsylvania Dutch specialty. I like setting them out when folks come to visit. —Janet Zeger,...

For old-fashioned flavor, try these scalloped potatoes. They cook up tender, creamy and comforting and chopped ham adds a hearty...

This rich-tasting dish is ready to serve in almost the time it takes to cook the noodles. I've made it...

When I'm expecting company for brunch, the menu often features this tried-and-true casserole. With ham, eggs and plenty of cheese,...

My husband helped add a little spice to my life. He grew up on Cajun cooking, such as Louisiana jambalaya,...

Dress up basic meat loaf for a special occasion dinner when company is visiting. This crowd-sized pinwheel features deli ham,...

I often roast a turkey just to have leftovers for this creamy cordon bleu casserole. It makes for a pretty...

These finger sandwiches are filling enough to satisfy hearty appetites. I've served the fun little stacks at every event, including...

To liven up pea soup, I load mine with potatoes and veggies. It’s peppery rather than smoky, and I pass...

My mother made these hearty meatballs when we were growing up, and now I make them for my kids. They...

When it’s time for a party, everyone always requests this ultimate cheese ball—it’s such an impressive appetizer. And if you’re...

I made this for a family get-together on my husband's birthday. The homemade rosemary applesauce adds an extra layer of...

Grandma Nette was the queen of ham ball recipes. I make them salty-sweet with a bourbon and vinegar kick. Serve...

Easy and delicious, this hearty ham and potato frittata is appreciated whenever I've served it...breakfast, lunch or dinner. Reheated or...

I started out fixing another recipe but didn't have all the ingredients, so I came up with this one! The...

One of my best friends shared this recipe with me. My family loves it because it includes one of our...

Made on the fly by Hollywood restaurateur Bob Cobb in 1937, the Cobb salad is a world-famous American dish. Here's...

My daughter gave me this hearty soup recipe, and I'm glad she did - it's become a family favorite. You...

For more than 20 years, we sold our homegrown specialty onions at the farmers market. I handed out this favorite...

The browned potato and onion mixture is a nice complement to ham in this country-style dinner. This recipe has made...

I created this country ribs recipe many years ago when I adapted a sauce I saw in a magazine. The...

When I found this pork chops with apples recipe online years ago, it quickly became a favorite. The ingredients are...

In the South, everyone loves three things: bacon, cheese and grits! After playing around with this recipe, I took it...

There is nothing quite like the wonderful aroma of this delicious soup bubbling away! To make preparation even easier, I...

Glaze a bone-in ham with apricot jam for a entree that's beautiful and delicious. Any leftovers will make meal planning...

Tender chops cook on a bed of creamy potatoes in this all-in-one meal. It's a snap to assemble, thanks to...

This dish is a compilation of two Creole recipes that I found in my mother's New Orleans cookbooks. The bacon...