Fruit Recipes

I've always loved smoothies but sometimes I want to linger over breakfast instead of sipping it on the go. That's...

This fresh, luscious tart makes me happy!—Jami Geittmann, Art Director, Taste of Home Magazine

These air-fryer French toast cups make any morning special. I made this recipe for my mom on Mother's Day, and...

Wondering how to toast coconut to give your favorite sweets even more flavor? We've got four simple methods.

Talk about a match made in heaven. All that's missing from this delicious chocolate + raspberry equation is you!

This is a common dish from where I was born and raised in Pennsylvania. It's a classic Dutch-style apple cobbler...

Turn to this classic flavor combination when you need an impressive dessert for any celebration.

This warm, rich and creamy Swiss cheese dip is guaranteed to please family and friends alike. Served with thin, crunchy...

It doesn't get as much hype as vanilla, but this citrus extract makes for some delicious bakes! Pucker up for...

This gingerbread recipe came from my grandmother, and we always ate it with warm applesauce. I adapted it into a...

Juicy blackberry buttercream frosting has a stunning color and sophisticated flavor. This frosting works especially well on rich, decadent chocolate...

This blueberry coffee cake is my go-to recipe for all of our holiday get-togethers because it's perfect for breakfast or...

Pomegranate molasses sauce is a bit tangy and sweet, and it adds a nice depth of flavor to sweet and...

I'm the keeper of my husband's grandmother's handwritten recipe book. Mom-Mom Bessie was one of the best cooks I knew,...

I've always loved strawberries. Each time they're in season, I think of new and interesting ways to use them. I...

This baked shrimp is a quick and easy weeknight meal that has lots of fantastic flavor! —Anne Ormond, Dover, New...

This Moscow mule cake is my favorite cake I've ever made from scratch. It's so moist and flavorful, and it...

This scratch-made strawberry buttermilk cake is a family favorite. The recipe is over 100 years old, and I remember my...

This recipe came from my husband’s aunt, who was born in the early 1900s. It's a delightful drink for hot...

This margarita cake is perfect for a picnic on a warm day. You'll be surprised at how closely it tastes...

Is canned fruit healthy? We have the answer once and for all.

This strawberry daiquiri recipe is a standout with its herbal twist! I used to teach herb classes at our local...

I love this cast-iron banana bread because it cooks evenly every time. The end result is so moist and delicious!...

Biscochitos are the state cookie for our home state of New Mexico. They are traditionally made with anise seeds, but...

These four-ingredient peanut butter coconut cookies are easy to make, so you'll always have time to make a quick batch....

Adding a dollop of whipped cream is a sweet addition to this Passover apple cake! —Taste of Home Test Kitchen,...

An apple a day keeps the doctor away? Not so much. Try this fruit, instead.

The sauce on this honey chicken is like a sweet-tart spin on teriyaki. Everyone who has tried it raves about...

You'll be surprised how easy it is to make homemade Greek yogurt. Flavored with lemon and coriander, it's amazing on...