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Home Dishes & Beverages Ice Cream & Frozen Treats Ice Cream Recipes

Homemade Banana Split Ice Cream

Name: Homemade Banana Split Ice Cream
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 1-1/2 quarts.
Ingredients: 3/4 cup plus 2 tablespoons sugar; 1 cup water; 1 cup milk; 2 cups miniature marshmallows; 4 teaspoons lemon juice; 1 can (8 ounces) crushed pineapple, undrained; 2 medium ripe bananas, finely chopped; 1/2 cup chopped maraschino cherries, drained and patted dry; 1 cup heavy whipping cream, whipped; Chocolate syrup

1 review

Test Kitchen Approved

Total Time

Prep: 20 min. + cooling Process: 20 min./batch + freezing

Makes

1-1/2 quarts

Updated: Sep. 25, 2022

Summer celebrations with my family aren't complete until I dish out tasty homemade ice cream. This recipe from my mom is a favorite.

Homemade Banana Split Ice Cream Recipe photo by Taste of Home

Ingredients

3/4 cup plus 2 tablespoons sugar
1 cup water
1 cup milk
2 cups miniature marshmallows
4 teaspoons lemon juice
1 can (8 ounces) crushed pineapple, undrained
2 medium ripe bananas, finely chopped
1/2 cup chopped maraschino cherries, drained and patted dry
1 cup heavy whipping cream, whipped
Chocolate syrup

Directions

In a heavy saucepan, bring the sugar, water and milk to a boil. Reduce heat; cook until sugar is dissolved. Add marshmallows and stir until melted. Remove from the heat; cool for 15 minutes. Stir in lemon juice. Cover and refrigerate for 8 hours or overnight.

Stir in the pineapple, bananas and cherries. Fold in whipped cream. Fill cylinder of ice cream freezer two-thirds full; freeze according to manufacturer's directions. Refrigerate remaining mixture until ready to freeze. Allow to ripen in an ice cream freezer or firm up in the refrigerator freezer for 2-4 hours before serving. Serve with chocolate syrup.

Nutrition Facts

1/2 cup: 178 calories, 5g fat (3g saturated fat), 16mg cholesterol, 23mg sodium, 35g carbohydrate (29g sugars, 1g fiber), 1g protein.

Homemade Banana Split Ice Cream

Ingredients

Directions

Nutrition Facts

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