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Ham and Swiss Biscuits
Prep/Total Time: 20 min.
10 biscuits
Updated: Sep. 30, 2022
"These can be made ahead and frozen. To heat them up, place on an ungreased baking sheet in a 375° oven for 6 to 10 minutes or until heated through. They go great with the soup and salad.” —Trisha Kruse, Eagle, Idaho
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