Menu
Cheddar Biscuits Cheddar Biscuits
Ham Biscuits Ham Biscuits
Cheddar Corn Biscuits Cheddar Corn Biscuits
Cheddar Buttermilk Biscuits Cheddar Buttermilk Biscuits
Ham on Biscuits Ham on Biscuits
Chili Cheddar Biscuits Chili Cheddar Biscuits
Cornmeal Cheddar Biscuits Cornmeal Cheddar Biscuits
Ham & Green Onion Biscuits Ham & Green Onion Biscuits
Cheddar Dill Biscuits Cheddar Dill Biscuits
Onion & Cheddar Biscuits Onion & Cheddar Biscuits
Ham and Swiss Biscuits Ham and Swiss Biscuits
Jalapeno Cheddar Biscuits Jalapeno Cheddar Biscuits
Sausage Cheese Biscuits Sausage Cheese Biscuits
Homemade Cheese Biscuits Homemade Cheese Biscuits
Zucchini Cheddar Biscuits Zucchini Cheddar Biscuits
Biscuits with Southern Cheese Spread Biscuits with Southern Cheese Spread
Easy Cheesy Biscuits Easy Cheesy Biscuits
Prosciutto & Cheddar Breakfast Biscuits Prosciutto & Cheddar Breakfast Biscuits
Flaky Cheddar-Chive Biscuits Flaky Cheddar-Chive Biscuits
Old-Fashioned Biscuits Old-Fashioned Biscuits

Ham Cheddar Biscuits

4 reviews
Test Kitchen Approved
Total Time

Prep/Total Time: 20 min.

Makes

20 biscuits

Updated: Dec. 19, 2023
From Broken Arrow, Oklahoma, Sarah Marshall writes, "My husband often skipped breakfast until I created these savory biscuits that have become his favorite. I keep a batch in the freezer, and he reheats a few in the microwave on busy mornings.
Ham Cheddar Biscuits
Ham Cheddar Biscuits Recipe photo by Taste of Home
Next Recipe

Ingredients

  • 2-1/4 cups biscuit/baking mix
  • 3/4 cup 2% milk
  • 3/4 cup shredded cheddar cheese
  • 1/2 cup chopped fully cooked ham

Directions

  1. In a bowl, combine the biscuit mix and milk just until moistened. Stir in the cheese and ham. Drop by rounded tablespoonfuls onto greased baking sheets.
  2. Bake at 450° for 8-10 minutes or until golden brown. Serve warm.

Nutrition Facts

1 each: 81 calories, 4g fat (2g saturated fat), 8mg cholesterol, 245mg sodium, 9g carbohydrate (1g sugars, 0 fiber), 3g protein.