Home Recipes Dishes & Beverages BBQ
Grilled Peach & Pineapple Sangria
Prep: 25 min. + chilling
8 servings
Updated: Oct. 21, 2022
Grill up fresh peaches and pineapple slathered in cinnamon butter and use them to make a refreshing summer sangria. I also like to add slices of grilled lemon and lime to drop in the glass for a citrusy boost of flavor. —Heather King, Frostburg, Maryland
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