Waffle Recipes

Name: Fried Chicken and Waffles
Prep time: 40 min
Cook time: 40 min
Total time: 1 h 20 min
Yield: 8 servings.
Cuisine: North America, Southern
Ingredients: 1-3/4 cups all-purpose flour; 1 tablespoon dried thyme; 1 tablespoon paprika; 2 teaspoons salt; 2 teaspoons garlic powder; 1 teaspoon pepper; 1 large egg; 1/3 cup 2% milk; 2 tablespoons lemon juice; 3-to-4-pound broiler/fryer chicken, cut up; Oil for deep-fat frying; WAFFLES:; 2 cups all-purpose flour; 1 tablespoon sugar; 2 teaspoons baking powder; 1/2 teaspoon salt; 3 large eggs, separated; 2 cups 2% milk; 1/4 cup canola oil; Maple syrup

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Fried Chicken and Waffles

Chicken and waffles as a culinary tradition has origins in both Pennsylvania Dutch cuisine and soul food, with some variations. This version features fried chicken in a flavorful coating that is crispy outside, tender inside, and a spongy, chewy waffle with some crisp ridges. —Taste of Home Test Kitchen