No-Fuss Caramel Rolls
A friend shared this recipe with me. It has homemade flavor without the time or fuss it takes to make...
Bacon Buns
Mary Ann Simkus, Hampshire, Illinois
Mom’s Best Hot Cross Buns
I found the handwritten copy of this recipe tucked inside one of my mother's old cookbooks. As a young girl,...
Ice Cream Sticky Buns
A gooey caramel sauce made with ice cream coats the tender rolls in the breakfast treat from Sharon Donat of...
Rhubarb Sticky Buns
Since I have seven rhubarb plants in my backyard, everything's coming up rosy about now. My husband and two teen...
Giant Cinnamon Roll
This must-try cinnamon roll is all about the pillowy texture, the sweet spices and the homemade caramel drizzle. —Taste of...
Toffee Apple Cinnamon Buns
This recipe was my dad’s favorite growing up. He would sit and watch his mom sprinkle the dough with sweet...
Cinnamon Bread Rolls
"My aunt shared this recipe, which my kids and I make assembly-line style," reports Cathy Stanfield of Bernie, Missouri. "The...
Pop-Up Rolls
For lightly, sweet, biscuit-like rolls that are anything but dry, you can't beat this simple recipe. With just four basic...
Multigrain Buns
Delicious with a meal or to make a sandwich, these light and tasty rolls have a super nutty flavor.—Josie Drzewicki,...
Grandma’s Orange Rolls
Both our two children and grandchildren love these fine-textured sweet rolls. We have our own orange, lime and grapefruit trees,...
Whole Wheat Hamburger Buns
I never baked much bread—much less hamburger buns—until I worked as a baker at a ranch camp. This recipe from...
Pineapple Sweet Rolls
Pat Walter of Pine Island, Minnesota relates, "A pan of these marvelous rolls makes any breakfast a holiday!"
Easy Batter Rolls
The first thing my guests ask when they come for dinner is if I'm serving these dinner rolls. The buns...
Contest-Winning Potato Pan Rolls
Beautiful color and a light-as-a-feather texture make these rolls our family's favorite for holiday meals. I won the reserve champion...
Kaiser Rolls
These rolls can be enjoyed plain with soup or used for sandwiches. I make them at least once a month....
Big-Batch Dinner Rolls
Here’s a home-baked roll you can make for every holiday. Just mix, knead, shape and par-bake, then pop 'em in...
Skillet Rolls
Baking these rolls in a skillet makes them soft and tender. My family requests them for holiday dinners and other...
Overnight Reindeer Rolls
Kids love helping in the kitchen. This year, have a little fun making these reindeer-shaped rolls with your little bakers....
Overnight Cinnamon Rolls
I like to try different fun fillings in these soft rolls, and each one is packed with cinnamon flavor. They...
Can’t-Eat-Just-One Cinnamon Rolls
My cinnamon rolls have been known to vanish quickly. Once I dropped off a dozen rolls for my brothers, and...
Autumn Sweet Rolls with Cider Glaze
I love cooking with pumpkin because it’s versatile, colorful and nutritious. Combining it with chopped apple and cider gives these...
Cheese-Filled Garlic Rolls
To change up plain old dinner rolls, I added mozzarella. Now my family wants them at every gathering. I don't...
Golden Carrot Buns
These rolls have a nice flavor...folks usually don't guess that carrots are one of the ingredients. My family really likes...
Freeze-and-Bake Rolls
These homemade rolls are fancy enough for a feast but handy enough for almost any occasion. —Jayne Duce, Raymond, Alberta
Extra Quick Yeast Rolls
Making homemade rolls usually takes a lot of ingredients and time, but this recipe makes it so simple. The rolls...
Oatmeal Rolls
Most people tell me what they like best about these rolls is they're so moist. I like them because they're...
Pumpkin Cinnamon Rolls
Your family will be delighted at the breakfast table when you serve these pumpkin cinnamon rolls. —Janet Wells, Hazel Green,...
Cornmeal Rolls
Golden and buttery, these rolls have cornmeal flavor and a texture that goes perfectly with a hearty bowl of chili....