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Dijon Leg of Lamb
Prep: 10 min. + marinating Grill: 1-1/2 hours + standing
9 servings
Updated: Oct. 23, 2022
"This special entree is always on our Easter table, and i serve it for other events throughout the year," notes Christy Porter of Centennial, Colorado. "I first tasted this delicious lamb at a dinner party given by a friend."
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