Home Recipes Ingredients Meat & Poultry Lamb
Rosemary Leg of Lamb
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Prep: 10 min. Bake: 1-1/2 hours
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10-12 servings
Updated: Jun. 27, 2023
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Roast lamb is a treat for our family at Easter Time and on other special occasions. Before putting the meat in the oven, I rub on a mixture of garlic, rosemary, salt and pepper, which enhances the flavor.
-Marie Hattrup
Sparks, Nevada