Rosemary-Garlic Roast Beef
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Prep: 15 min. Bake: 40 min.
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6 servings
Updated: Oct. 24, 2022
This tender and juicy roast looks beautiful when I serve it to guests. It also makes the house smell wonderful as it cooks. I usually serve it with warm French bread and a salad topped with buttermilk dressing. —Brenda Hlivyak, La Center, Washington
Rosemary-Garlic Roast Beef Recipe photo by Taste of Home