Mexican

These enchiladas have a bit of a kick, thanks to chili powder and green chiles, but the deliciously creamy sauce...

Looking for new ways to eat guacamole? Don't tell anyone, but each of these recipes secretly doubles as a guacamole...

The spicy heat of the chicken pairs beautifully with the flavorful cilantro butter in this original recipe from Diane Halferty...

Mexican casserole recipes take inspiration from go-to Mexican foods. Delivering on flavor with minimal effort, you're sure to find a...

I wanted to try a different take on taco night and decided on a barbecue theme. Even my father enjoyed...

It's easy to make this ahead of time in a 13x9-inch pan. It is filling, is perfect for a crowd...

Quick-cooking seafood and mildly spicy chile peppers and salsa make this dish a flavor adventure that my family loves. I’ve...

This is now my family's most requested soup—so much so that they will make sure I have leftover turkey. You...

Tangy pineapple and peppers, tender chicken and sweet marmalade make a delicious combo. The chili powder and picante sauce add...

Use up leftovers and clean out the fridge by making these super simple and tasty stuffed peppers! This is an...

I love the smoky flavor chorizo gives this dish, but I’ve also made it with Italian sausage and substituted an...

These turkey patties are delicious and low in calories. Skip the rice if you're looking to cut carbs. —Dot Carpenter,...

These flavorful Qdoba copycat recipes taste just like what you'd find at the popular Mexican grill. We have ideas for...

From classic plantain snacks to authentic Mexican soups, these Latin appetizers are perfect for any fiesta.

For a new twist on an old favorite, we added the spicy chocolate cinnamon cane sugar blend to this tried-and-true...

Give your pie a southwestern twist when you slather on the taco sauce and top with black beans, green chiles...

We found the best recipes from New Mexico—all submitted by local home cooks. Check out recipes that are favorites in...

I love shrimp and veggies marinated in citrus juice, also known as ceviche. This recipe starts with cooked shrimp and...

I came up with this green tomato salsa recipe so I could use up all the fresh tomatoes from my...

Tacos for breakfast? Yes, please! Whether you need a grab-and-go option or want to host a weekend brunch, these Mexican...

I was looking for a way to amp up the flavor of regular chicken strips so I crushed up some...

My partner adores these saucy stuffed peppers—and I love how quickly they come together. Top with low-fat sour cream and...

This Tex-Mex pulled beef roast is tender, slightly spicy, juicy and so delicious served over mashed potatoes or rice. The...

Mimic the crunch of a chimichanga by brushing them with oil and baking them. Our children love to have them...

Over the years I’ve tweaked this recipe to end up with a delicious, quick weeknight meal. Feel free to spice...

Grilling corn in the husks is so easy. There's no need to remove the silk and tie the husk closed...

We love these taco-flavored sandwiches made with crescent dough. They make a quick, easy lunch or supper with a bowl...

It’s hard to resist our best fajita recipes! The star of this Tex-Mex dish is seared chicken or steak, served...

Create a taco or burrito bar! For a variation, I make beef and bean burritos by mixing a can of...