Bacon Egg Cups
These adorable bacon egg cups are a fresh take on the classic breakfast combo. Make sure to use ovenproof bowls...
Peanut Butter Buttercream Frosting
This simple peanut butter buttercream frosting makes enough to frost a three- or four-layer cake. For peanut butter-lovers, this is...
Summer Squash and Zucchini Salad
I came up with this colorful, tasty zucchini salad years ago for a recipe contest and was delighted when I...
Foil-Packet Potatoes and Sausage
My family enjoys camping and cooking over a fire. These hearty foil-packet potatoes turn out beautifully over a campfire, on...
Grilled Bistro Breakfast Sandwiches
I used to make a classic breakfast sandwich when my kids were still at home. Now that it’s just my...
4-Ingredient Desserts We Could Make Every Week
These easy desserts don’t require a long ingredients list, which is one of the reasons we can’t stop making ‘em.
10-Second Tricks That Will Instantly Upgrade Your Hummus
Hummus is a healthy, tasty snack—and it's incredibly easy to jazz up. If you've been wondering how to make hummus...
Farmhouse Apple Slaw
A friend from church gave me this apple coleslaw recipe that her grandmother handed down to her. The flavors complement...
Pizza Puffs
What’s more fun than a pizza puff? Skip the kind sold in the frozen-foods aisle and try this homemade version....
Lemon Bars with Cream Cheese Frosting
I won a baking contest at Purdue University with this recipe for lemon bars with cream cheese frosting. I think...
Campfire Pineapple Upside-Down Cakes
We make these fun cakes while camping or in the backyard around a fire. They're yummy for kids and adults...
Artichoke and Potato Frittata
This potato frittata is a delicious brunch dish, but it’s hearty enough for a weeknight dinner, too. If you like...
Dilly Mini Cheese Balls
??These mini cheese balls are perfect for any gathering, no matter what time of year it is! Kids love the...
Vegan Green Bean Casserole
Now everyone can enjoy this classic Thanksgiving side. Just a few small tweaks make this a vegan green bean casserole,...
Key Lime Blondie Bars
Here’s my tropical take on a beloved treat. These Key lime bars combine the taste of the classic pie with...
Sourdough Bread Bowl Sandwich
I created this recipe for when my husband and I go to the lake. I don’t like to spend a...
Taco Skillet Pizza with Cornbread Crust
Our family loves taco pizza, and I have made so many versions of it. This recipe is like a deep-dish...
Chocolate Peanut Butter Shakes
These chocolate peanut butter shakes will make you feel as if you're sitting in a 1950s soda fountain. Add an...
Socca
Socca is a traditional flatbread from Nice, France. It's a common street food, cooked on a grill and served in...
Peanut Butter Banana Overnight Oats
Talk about wholesome and quick! You'll be satisfied right up until lunchtime with these peanut butter banana overnight oats. —Taste...
Decadent Spinach-Stuffed Shells
I created this comforting stuffed shells dish to serve on Christmas Eve, but it’s so good we enjoy it all...
Cajun Crab Poppers
My brother moved to New Orleans, and I love visiting him and his family whenever I can. These easy jalapeno...
Cashew Cheese
Spread this vegan cashew cheese on crackers, layer it on a toasted bagel or serve it with fresh vegetables. It...
Guinness Float
That very first sip of a Guinness is what inspired this quick and easy dessert. The rich, creamy foam that...
Skillet Stout Brownies
These stout brownies are so rich and fudgy. I love how quickly they come together. They're perfect for a busy...
4-Ingredient Christmas Cookies
Easy no-bakes and shortcut cutouts make Christmas-cookie baking an absolute breeze.
Double Butterscotch Coconut Cake
I got this recipe from a co-worker years ago, and then I changed it a bit by adding a family...
Greek Chicken & Rice
A fresh take on comfort food, Greek chicken and rice is my go-to on busy weeknights and when unexpected company...
Quick and Easy Vegetable Potpie
This meatless Monday superstar comes together quickly and is inexpensive as well. My 4-year-old always asks for seconds! You can...