Baking

With creamy filling and fudgy frosting, this chocolate eclair recipe is extra special. —Jessica Campbell, Viola, Wisconsin

We always called this Mama's never-fail recipe. I guess the same holds true for me since I've won contests with...

This cookie recipe will be a hit whether you are making it for your family or for a potluck. Apricot...

These light, delicate chocolate meringue cookies are always a hit. Their big chocolate flavor makes it difficult to keep the...

These banana muffins are my kids' favorite. I adapt it for adults by adding chopped nuts or dried apricots.

Cardamom, which has a lemony ginger flavor, is a popular spice in Scandinavian foods. It gives a pleasantly pungent flavor...

A tasty mix of whole wheat and all-purpose flour and a small amount of mashed potatoes combine to give this...

The dough for these rolls has a nice texture and is simple to shape. The recipe came from an old...

Delight family and friends with this holly jolly Christmas tree cookie recipe. Iced with creamy frosting and dusted with sparkly...

I've been baking cakes for years and enjoy trying new combinations of flavors and textures. For this peanut butter cupcake...

"A lovely dish for guests, this spinach-stuffed turkey breast look s beautiful when you slice it for serving," Shirley Goehring...

Piping hot and puffy from the oven, this golden pancake made a pretty presentation for a skier's theme breakfast I...

My mom always had these cookies on hand. They're so good with a cup of hot chocolate, coffee or milk....

I fell for the Bakewell tart, a British dessert, while stationed in Dubai with the Navy. Jam with almond filling...

Our family loves Sunday brunch. Each season I try to bring a little different flavor to the table. This French...

Nothing tops old-fashioned banana bread, except maybe this chocolate version! Each slice is studded with nuts. —Connie Deke, DeWitt, Nebraska

You can have your cake and eat it guilt-free with these taste-tempting treats. The petite graham cracker “crust,” chopped fresh...

Whenever one of my three sons or eight grandchildren has a birthday, I make this pretty, creamy cheesecake. The all...

These treats are so good! The strawberry filling, creamy glaze and crunchy nuts balance the sweet yeast rolls perfectly. My...

My husband and I are strawberry lovers, so each spring we pick about 30 quarts. This strawberry bread recipe makes...

Back when store-bought shortcake was an unheard-of thing, my grandmother passed this mini strawberry shortcake recipe down to my mother....

When you want to make an impression, make this pie! The recipe produces one of the flakiest crusts ever, and...

These golden brown ranger cookies are crispy on the outside and cakelike on the inside. Their tasty blend of oats,...

I rely on the convenience of my bread machine to mix the dough for these buttery golden breadsticks that are...

I shred and freeze zucchini from my garden each summer so that I can make this bread all winter long....

I live in apple country, and making a delicious apple crisp is one way to use the fruit. This treat...

Blueberries in season make this a very special breakfast, but I find that frozen berries can work just as well....

For Christmas one year, a friend gave us a pan of these delicious brownies. Before I figured out their secret...

Who has time to make from-scratch bagels? You do, with this easy recipe! The chewy golden bagels offer a hint...