Baked Honey-Glazed Chicken
Total TimePrep: 5 min. Bake: 1 hour
- 1/4 cup butter, melted
- 1/4 cup orange juice
- 1/4 cup honey
- 1/2 teaspoon salt
- 1 broiler/fryer chicken (3 to 4 pounds), cut up
- In a shallow bowl, combine the butter, orange juice, honey and salt. Remove 1/3 cup and set aside for basting. Dip chicken pieces in remaining butter mixture; place in a well-greased 13x9-in. baking dish.
- Bake, uncovered, at 350° for 1 hour or until juices run clear, basting occasionally with reserved butter mixture.
Nutrition Facts4 ounces cooked chicken: 408 calories, 24g fat (10g saturated fat), 125mg cholesterol, 348mg sodium, 13g carbohydrate (12g sugars, 0 fiber), 33g protein.
Jun 20, 2019
This dish had no glazed on the chicken, it did not have a lot of flavor.
Mar 28, 2017
The taste was good but very mild. Was expecting the flavor to pop more.
May 12, 2010
The skin tasted pretty good but the flavor wasn't strong enough to get through to the chicken. Might be better on wings.