Double-Duty Layered Enchilada Casserole
Here's a heap of cozy comfort. The Taste of Home Test Kitchen took my recipe for chili without beans and...
Nacho Dip
This zesty nacho dip is great for any get-together and allows me to spend more time with my guests. I...
Pumpkin Stew
This special stew is the meal our two kids look forward to each fall because we only get to enjoy...
Golden Apple Pie
Pies are the dessert I like best to prepare. This one's the favorite for family get-togethers, and it has been...
Taffy Apple Pizza
This sweet treat from Melissa Beachy of Guthrie, Kentucky has something for everyone. With peanut butter, apple, peanuts, caramel topping...
Pumpkin Cornbread
This has become a regular fall item at our house. It has a subtle pumpkin flavor with hints of cinnamon,...
Easy Grilled Squash
This is grilled butternut squash recipe is one of my favorite ways to cook with fresh produce. I usually make...
Mom’s Best Pumpkin Cheesecake
Swirls of pumpkin don't just turn this fall cheesecake into a showstopper—they also make it even more delicious! —Jami Geittmann,...
Kids’ Favorite Pumpkin Seeds
My kids love these pumpkin seeds and want them every fall. A little bit of pulp in the mix really...
Cream-Filled Pumpkin Cupcakes
Here's a charming use for pumpkin. Bursting with flavor and plenty of eye-catching appeal, these sweet and spicy filled cupcakes...
Chocolate Peanut Treats
When I was in high school, I took these sweet and crunchy squares to bake sales— and they were the...
Cheesecake with Caramel Apple Topping
Years ago, I decided to dress up my basic cheesecake by adding a topping of caramel apple slices. The rich,...
Purple People Eater Punch
This colorful Halloween punch tastes just like grape sparkling wine. Watch it disappear from your next spooky buffet.—Taste of Home...
Ultimate Oreo Caramel Apples
My kids like to give Halloween goodies to the neighborhood trick-or-treaters. These cookie-caramel apples were door prizes for a few...
Out-Of-This-World Cupcakes
These are a cinch to bake—and even more fun to decorate! Save the decorating fun for a party activity, and...
Witch’s Snack Hats
These treats go over well at parties, but they're guaranteed to be a hit at Halloween parties. They're well worth...
Confectioners’ Sugar Glaze
This versatile glaze is shared by our Test Kitchen. You can make the basic confectioners' sugar glaze and tint it...
Candy Corn Quesadillas
Celebrate the season with a savory touch! These candy corn triangles will be a smash with kids, and the flavor...
Velvety Orange Gelatin Pie
It's hard to resist this light and fluffy citrus treat. It's easy enough for weeknights but impressive enough for company....
Jack-o’-Lantern Cake
I pieced two fluted tube pan cakes together to make this gap-toothed grinner that will make the best-ever centerpiece at...
Gingerbread Coffee Cake
At our house, we love gingerbread that’s not too sweet. To sweeten it, mix confectioners' sugar, milk and vanilla extract...
Butternut Goulash
We make this treasured family goulash recipe using squash from our own backyard. The chili powder and cayenne really warm...
Chocolate Chip Molasses Cookies
This recipe originally came from my grandmother but I have altered it a bit to add my favorite: chocolate chips....
Gingersnap Dip
I serve this dip in a clean plastic pumpkin at all of our fall church gatherings. It's a nice way...
Spider Sliders
We're always trying to do fun things with food to make meals memorable. Better grab one of these sandwiches before...
Apple Crumb Pie
I often brown the topping for this special-occasion pie under the broiler to give it extra eye appeal. Watch it...
Gelatin Parfaits
Here's a quick, airy dessert so versatile, you can whip it up for almost any season or holiday-just by varying...
Spiderweb Brownies
To decorate these moist brownies for Halloween, I drizzle a chocolate spiderweb on their white icing. They're so delicious and...
Witch’s Hairy Finger Breadsticks
With its bright green color and shredded cheese that looks like hair, you'll think you really are eating a witch's...