Cherry Cheese Cupcakes
These pretty cream cheese cups that look like cupcakes are always my home-baked contribution to our church's Christmas party. The...
Peanut Butter Cheesecake
The first time I served this peanut butter cheesecake recipe, my friends all went wild over it. They were surprised...
Apple Pie Pastries
My coworker Debbie treated the office to these spectacular mini apple pies. Everyone fell in love with the warm filling...
Muffin-Tin Lasagnas
This is a super fun way to serve lasagna for make-ahead lunches, potlucks or other fun get-togethers. My daughter took...
Fried Sweet Potato Pies
With my dad being a farmer who grew them, sweet potatoes have graced our table for as long as I...
Candy Bar Brownies
The two kinds of candy bars baked into these brownies make them an extra-special treat. —Sharon Evans, Clear Lake, Iowa
Mediterranean Pastry Pinwheels
These quick appetizers are irresistible. The flavors of sun-dried tomatoes and pesto balance beautifully. —Kristen Heigl, Staten Island, New York
Cornbread Stuffing
At least 10 of us women made this old-fashioned dressing to feed over 1,500 people at our church's fall festival....
Whole Wheat Crescent Rolls
About 20 years ago in St. Joseph County, Indiana, my fellow 4-H judges and I selected these rolls as the...
Vodka-Infused Cherry Tomatoes
These vodka-infused tomatoes are the perfect way to start a party! —Patricia Nieh, Portola Valley, California
Strawberry & Glazed Walnut Salad
This easy salad takes just minutes to make, but is oh so good.—Kelly Zimpfer, Souderton, Pennsylvania
Red & Green Pinwheels
My mom used to make these cookies every Christmas, and I still love them. They are so colorful. You can...
Hearty Ham Borscht
I like to keep a big pot of this borscht simmering on the stove during busy times on the farm....
Lemon Poppy Seed Cutouts
I love to package up these tart, tender cookies to share with friends! You could spread them with buttercream or...
Sherbet-Filled Angel Food Cake
Here’s a cool way to treat angel food cake: Fill it with sherbet or ice cream. We finish this cake...
Apricot Sesame Cookies
This recipe is a favorite of mine to make for special occasions. The apricot cookies freeze beautifully, so they can...
Quick Irish Soda Bread
Each bite of this traditional loaf is dotted with raisins. My family considers this my "best ever" bread recipe. I...
Candy Snack Mix
Chock-full of raisins, peanuts and M& M's, this crunchy salty-sweet mix stays fresh for weeks. I keep it on hand...
Southern-Style Soft Custard
This recipe has been handed down in our family for many years.
Custard is one of our favorite desserts...
Coconut Almond Candy
The secret ingredient in this homemade candy is a true surprise—no one tasting these delicious morsels will guess what’s in...
Pillow Potato Biscuits
I developed this recipe one evening while making "ordinary" biscuits. I had half a cup of potato flakes left in...
Edna’s Cream Sticks
Add that she frosts them too.
Armenian Garden Salad
Salads play a big role in Armenian cuisine. Every ingredient is chopped very fine, and we sometimes heap them on...
Potato Cheese Casserole
My sister shared this recipe with me. The combination of cheeses is wonderful. It's a side dish that will dress...
Old-Fashioned Apple Walnut Cake
The aroma and flavor of this old-fashioned tube cake will remind you of cakes your grandma made! The apple-walnut combination...
Coconut Chiffon Cake
Toasted coconut adds visual appeal to this tall and impressive cake. With an airy texture and heavenly coconut-ginger flavor,it's a...
Fudgy Turtle Pie
Turtle pie is a truly decadent dessert recipe everyone needs. We love to mix chocolate, caramel and crunchy candy bits...
Sage-Apple Cider Bread
Who knew sage and apple cider would create such a fantastic bread? This versatile loaf that has just a hint...
Chocolate Shortbread Trees
You can use this rollout chocolate cookie dough to create all kinds of shapes and sizes, but I like to...