Potluck Recipes

I have to give my husband credit for this idea—since we love chocolate and orange together, he suggested I come...

I made a favorite recipe lighter by making my own cookie crust. I used less fat and sugar, and part...

I make these tempting little tarts frequently for parties. They disappear at an astonishing speed, so I usually double or...

This recipe for almond bars with cream cheese is from my sister-in-law. I've taken the bars to many functions, and...

Chocolate, toffee and espresso make a mouthwatering concoction. The yummy sweets are perfect for any party or gathering. Make plenty,...

Here’s a wonderful treat everyone in the family can enjoy. Ideal with milk or tea, these cookies have cinnamon and...

Family and friends always want me to have these for Christmas, so I make lots of them. They're easy to...

A friend gave me this recipe when I first moved into my neighborhood 40 years ago. It might seem more...

When my children were young, I would often dress up fresh fruit in this easy salad. Decades later, my grandchildren...

Pretzels, chips and veggies all taste awesome with this creamy blend of salmon, cheese and herbs. Thanks to a food...

From the first time I baked these cookies, they've been a big success. Old-fashioned and attractive, they make a perfect...

Don’t let your leftover Halloween loot go to waste. Pile your favorite candies onto a monster-size cookie. — Kendra Bowen,...

The combination of tart canned cherries and dried cherries make this so yummy. This is the best cherry pie I...

Bake this cake in a 13x9 pan or as cupcakes in fun paper liners. I am a sweet and salty...

Carrot cake has a dark side—and it’s divine! Cream cheese and shredded carrots in the batter keep the cake moist,...

Samuel Warnock of Union, Ohio shares his recipe for Corn Bread for a Crowd. These sunny squares are a terrific...

This has to be one of the greatest casseroles ever! It serves the family or company equally well but really...

If you just have time for a muffin in the morning, make it a good one. These banana and spice-flavored...

—Nancy Foust, Stoneboro, Pennsylvania

Elvis lives in a cupcake! Our Test Kitchen took the King of Rock's favorite flavors and rolled them into a...

This andouille-stuffed and bacon-wrapped pork loin is full of bold flavors and simple to prepare. It is a faculty potluck...

This delicious salad is a flavorful twist on the classic spinach salad. The sweet and sour dressing has just the...

I copied this recipe out of a magazine years ago...and am I ever glad I did! Whenever I take this...

In Madison, Wisconsin, Lisa Corroo makes the most of an effortless oat mixture to form the crunchy crust and crumbly...

Sweet and refreshing, this pretty pink slush stores well in the freezer, so it's great to have on hand for...

After moving to our current home 15 years ago, we were thrilled to discover a huge rhubarb patch. Since I...

These freeze very well. I like to keep a batch on hand for drop-in guests or for when I'm too...

When my family comes home, I like having treats ready for them. No matter what's on the cookie tray, these...

This frothy refresher topped with lime sherbet is a longtime family favorite and the best punch I’ve ever had. It’s...