Spinach Salad with Honey-Bacon Dressing

Ingredients

• 8 cups torn fresh spinach
• 1 cup sliced fresh mushrooms
• 1/4 cup sliced green onions
• 1 medium tomato, chopped
• 5 bacon strips, cooked and crumbled
• 1 hard-boiled large egg, chopped
• 1 cup shredded Parmesan cheese
• HONEY-BACON DRESSING:
• 2 bacon strips, cooked and crumbled
• 1/2 cup honey
• 1/2 cup vinegar
• 1/3 cup vegetable oil
• 1 teaspoon yellow or spicy brown mustard
• 1 teaspoon lemon juice