Easy Candied Fruit Cookies
Family and friends always want me to make these for Christmas, so I make lots of them. They're easy to handle and store and also make nice gifts. —Nan Bush, Morganton, North Carolina
Ingredients
- 1 package (10 to 12 ounces) vanilla wafers, crushed
- 2 cups chopped pecans or walnuts
- 1 can (14 ounces) sweetened condensed milk
- 1 cup chopped candied pineapple
- 1 cup red and green candied cherries, chopped
- 1/4 cup confectioners' sugar
Reviews
This is precisely the recipe that a family friend made yearly at Christmas. However, she packed it back in the Nilla Wafer box( split down the front with the waxed paper still in it) and it was sliced as a fruitcake! As I recall, hers had raisins also. I will be making this tomorrow as a special surprise for my sister! This recipe is absolutely delicious!
The inscructions appear incomplete. Unless you are supposed to eat the dough without baking.