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No matter which recipe I tried, my potato salad always turned out bland. So I came up with this creamy...

The cute tortilla bowls that hold this Southwestern salad are a snap to bake int the oven. We use canned...

This hearty dish is a nice change of pace from more traditional lasagna. The barbecue flavor is fantastic!—Hazel Selle, Hartford,...

My in-laws own and operate an orchard, so we have an abundance of fruit fresh from the trees. This dish...

Take an ordinary chicken breast into wow territory with just a few extra ingredients. Use prosciutto instead of ham to...

These versatile dumplings can be made with peaches or mixed berries in place of apples, and drizzled with hot caramel...

This impressive and festive-looking cheese spread is simple to put together and never fails to get raves at parties. Before...

Here's my go-to entree for a warm-weather cookout. The salmon has a rich, grilled taste that's enhanced by the savory...

This yummy dish combines my love of lasagna with my love of Mexican food. I made the recipe healthier by...

This side dish is full of flavor and so quick to put together. The cherry tomatoes and mozzarella are perfect...

When I mentioned the recipe contest to my husband, he immediately suggested I enter this extra special cake. Packed with...

In my opinion, this is the world's best chili! It features three meats in a peppery eye-opening broth. I've been...

I'm a busy stay-at-home mom with a 3-year-old son. I love this recipe because it's easy to prepare in advance...

As a busy working mom, my breakfast needs to require minimal prep. I often combine the egg mixture beforehand and...

This side dish brings instant comfort. I first made it without spinach so my husband and daughter would like it....

When I've got a lot going on, my slow cooker is my go-to tool for cooking veggies. The sweetness of...

My husband and I agreed that the original recipe for this corn needed a little jazzing up, so I added...

When my brother, sister and I were young, Mom would bake this cinnamon-scented oatmeal before driving us to school. Whenever...

We have several acres of hazelnut trees here in the Willamette Valley, where the climate is perfect for this crop....

I have served this delicious dressing, made with a dry stuffing mix, over the years to family and friends, and...

Meet the Cook: Back when I was teaching elementary school (I'm now a busy stay-at-home mom to our two youngsters,...

I make this cake for my grandsons. It's a quick and easy recipe that's perfect for chocolate and marshmallow cream...

My mother made this special torte for all our holiday dinners when I was young. I love the colorful stained-glass...

Peanut butter and chocolate are always a delicious duo, but they're extra-special paired in this tempting treat. Even with a...

I adapted an old sour cream bread recipe for this deliciously different pull-apart loaf that smells heavenly while baking. It...

We're Nebraska Cornhusker football fans, and on the days when the "Big Red" team is playing, I make up a...

I created this salad recipe to feature wild rice, a delicious state crop, plus other harvest ingredients like apples and...

This is an old recipe that I enjoy making often for my family. I don't think there's anything better than...

I created this frittata recipe one day to use up some fresh yellow squash, zucchini and tomato. It's so easy...