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Pistachio Recipes

Looking for pistachio recipes? Find delicious pistachio recipes including Pistachio Cake, Pistachio Brittle and more pistachio recipes

Lemony Vegetables and Pasta

Lemony Vegetables and Pasta

Lemony Vegetables and Pasta

My refreshing pasta dish comes together in 30 minutes. Its simplicity and flavor combinations are typical of authentic Italian cuisine. Buon appetito!

Frosty Pistachio Delight

Frosty Pistachio Delight

Frosty Pistachio Delight

“I love the simple make-ahead convenience of this refreshing dessert drizzled with fudge topping," writes Sandie Davenport from Farmer City, Illinois. "Being able to make this pie the night before and then freeze it gives me time to work on all those last-minute holiday dinner details!”

Pistachio Herb Salad

Pistachio Herb Salad

Pistachio Herb Salad

If you're searching for healthier alternatives for lunch or a new side dish with dinner, try this tart, tasty salad from our Test Kitchen. It goes together in minutes.
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Pistachio Pinwheels

Pistachio Pinwheels

Pistachio Pinwheels

These whimsical treats from our Test Kitchen look complex, but they're a cinch to assemble. You'll love the pistachio's nutty flavor combined with the dough's sweet taste.

Pistachio-Crusted Salmon Cakes

Pistachio-Crusted Salmon Cakes

Pistachio-Crusted Salmon Cakes

It takes only half an hour to give salmon patties glamour. These time-saving fish cakes get a rich, buttery crunch from ground pistachio nuts. —Mary Lou Timpson, Colorado City, Arizona

Cannoli Cheesecake

Cannoli Cheesecake

Cannoli Cheesecake

Combining two of our favorite desserts, this is a traditional holiday treat in my Italian family. We're always certain to pass down the recipe to the next generation.—Marie McConnell, Shelbyville, Illinois

Chickpea Crab Salad with Citrus Vinaigrette

Chickpea Crab Salad with Citrus Vinaigrette

Chickpea Crab Salad with Citrus Vinaigrette

Crab lovers will get a kick out of this salad that's as eye-appealing as it is appetizing. " I like to add a little crumbled feta cheese, and sometimes I substitute chicken or turkey for the crab," writes Sally Sibthorpe from Shelby Township, Michigan.

Chocolate-Coated Candy Canes

Chocolate-Coated Candy Canes

Chocolate-Coated Candy Canes

These cookies are absolutely my favorite during the holidays. They are well worth the effort to make.—Edie DeSpain, Logan, Utah

Banana Cake with Chocolate Frosting

Banana Cake with Chocolate Frosting

Banana Cake with Chocolate Frosting

It's super important to make sure the whipped cream cheese is truly at room temperature before you use it. If not, it chills the softened butter and makes for lumpy frosting. —Jeanne Ambrose, Milwaukee, Wisconsin

Apricot-Pistachio Chicken Salad Sandwiches

Apricot-Pistachio Chicken Salad Sandwiches

Apricot-Pistachio Chicken Salad Sandwiches

I ordered an entrée similar to this at the local museum café and liked it so much I decided to make something similar. At the museum it was served as a filling for a sandwich made with lettuce, tomato and thinly sliced red onion. I tend to serve it as a salad during the summer. It’s really good on a hot day.

Chocolate Pistachio Biscotti

Chocolate Pistachio Biscotti

Chocolate Pistachio Biscotti

Chocolate, pistachios and cranberries are great together. Adding the cranberries to this recipe made it not only sweeter, but healthier, too. —Gilda Lester, Millsboro, Delaware
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