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Blueberry Pies

Looking for recipes for blueberry pies? Taste of Home has the best blueberry pie recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

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Valerie's Blueberry Pie

Valerie's Blueberry Pie

Valerie's Blueberry Pie

This perfect pie for the summer months is so easy to make. I love topping this with a dollop of whip cream.—Valerie Kelly, Maynooth, Ontario

Blackberry Apple Pie

Blackberry Apple Pie

Blackberry Apple Pie

My mother made this pie so often she could do it with her eyes closed! We picked the berries ourselves, and the apples came from the trees in our orchard. I can still taste the delicious combination of fruits encased in Mother's flaky pie crust.

Elegant Fresh Berry Tart

Elegant Fresh Berry Tart

Elegant Fresh Berry Tart

This elegant tart was my first original creation. If other fresh fruits are used, adjust simple syrup flavor to match.—Denise Nakamoto, Elk Grove, California
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Blueberry Crumb Pie

Blueberry Crumb Pie

Blueberry Crumb Pie

Treating yourself to this indulgent dessert won't give you the blues later on! Even with a fabulous fruit filling and crumb topping, this light recipe keeps fat and calories to a minimum. Serve the pie warm, advises our Test Kitchen staff...and expect plenty of compliments!

Festive Fruit Tart

Festive Fruit Tart

Festive Fruit Tart

"Wow!" is what you'll hear when you serve this impressive dessert to company. "The tart is not only pretty, it's also easy to make," notes Nancy Adams of Hancock, New Hampshire.

Peach Berry Pie

Peach Berry Pie

Peach Berry Pie

Maxine Griggs of Sedalia, Missouri won a state fair pie contest with this pretty lattice-topped entry. "It features a trio of fruit that gives it bright color and terrific taste," she points out.

Ozark Blueberry Pie

Ozark Blueberry Pie

Ozark Blueberry Pie

Blueberries grow well in this area, and this old-time recipe goes over well with pie eaters. It won first prize at the 1990 Missouri State Fair!

Fresh Blueberry Pie

Fresh Blueberry Pie

Fresh Blueberry Pie

As a sweet finale to Father's meal, surprise him with this dessert-it'll remind him of the pies his mother used to make. "He doesn't have to know how simple it is!" says Nellie VanSickle of Silver Bay, New York.

Lemonade Pie with Blueberry Sauce

Lemonade Pie with Blueberry Sauce

Lemonade Pie with Blueberry Sauce

Happy endings double with this delightful, four-serving lemon pie created by our Test Kitchen. Enjoy half now and freeze the rest for later.

Blueberry Custard Meringue Pie

Blueberry Custard Meringue Pie

Blueberry Custard Meringue Pie

This recipe is the result of combining two other recipe and blueberries. It is so delicious you would never believe it is a lighter recipe.—Donna A. Hess, Chambersburg, Pennsylvania

Blueberry Fluff Pie

Blueberry Fluff Pie

Blueberry Fluff Pie

this light dessert from Shirley Dierolf of Stroudsburg, Pennsylvania is a perfect ending to a meal. "The original recipe from Mom called for sliced peaches, which are alos good," she says. "I have used fresh raspberries, too."
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