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Enchiladas

Looking for enchiladas? Get delicious enchiladas recipes including enchilada casserole, chicken enchiladas, cheese enchiladas, beef enchiladas, shrimp enchiladas, and more enchilada recipes.

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Zippy Chicken Enchiladas

Zippy Chicken Enchiladas

Zippy Chicken Enchiladas

Leftover chicken is used to create a rich and creamy meal-in-one. This colorful dish has zippy flavor. It's a nice change of pace from beef enchiladas. —Julie Moutray, Wichita, Kansas

Beef Enchilada Lasagna Casserole

Beef Enchilada Lasagna Casserole

Beef Enchilada Lasagna Casserole

“Whenever I make this cheesy layered casserole, my guests rave about it and ask for the recipe. I serve it with French bread or toasted garlic bread.” —Charlene Griffin, Minocqua, Wisconsin

Chicken Enchiladas for Four

Chicken Enchiladas for Four

Chicken Enchiladas for Four

These chicken enchiladas put a little zip into any menu. The rolled tortillas are filled with a hearty mixture of cheese, chicken and green chilies and then topped with a creamy sauce and more cheese. I sometimes use leftover turkey instead of chicken. —Karen Bourne, Magrath, Alberta
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Enchilada Chicken Soup

Enchilada Chicken Soup

Enchilada Chicken Soup

Canned soups, enchilada sauce and a few other convenience items make this recipe one of my fast-to-fix favorites. Use mild green chilies if they suit your tastes, or try a spicier variety to give the soup more kick. -Cristin Fischer, Bellevue, Nebraska

Turkey Enchilada Casserole

Turkey Enchilada Casserole

Turkey Enchilada Casserole

Every time I make this for guests, I end up sharing my recipe!—Debra Martin of Belleville, Michigan

Enchiladas Verdes

Enchiladas Verdes

Enchiladas Verdes

These enchiladas are easy to make ahead and refrigerate until you’re ready to bake. After quickly cooking the tortillas in hot oil, I layer them between paper napkins to soak up excess oil.—Joan Hallford, North Richland Hills, Texas

Turkey Enchilada Lasagna

Turkey Enchilada Lasagna

Turkey Enchilada Lasagna

The whole family will love the familiar Southwestern flavors in this tasty dish. —Julie Cackler, Des Moines, Iowa

Cheddar Beef Enchiladas

Cheddar Beef Enchiladas

Cheddar Beef Enchiladas

"I created these enchiladas to satisfy several picky eaters in our house," explains Stacy Cizek of Conrad, Iowa. "They were an instant hit and are now requested at least once a week. I especially like that we can enjoy this meal twice by freezing half for a later (and busier) day."

Enchilada Casserole

Enchilada Casserole

Enchilada Casserole

I get great reviews every time I serve this— even from my father who usually doesn't like Mexican food. My husband and I have two children and I enjoy cooking, cross-stitching and painting. —Nancy VanderVeer, Knoxville, Iowa

Simple Creamy Chicken Enchiladas

Simple Creamy Chicken Enchiladas

Simple Creamy Chicken Enchiladas

This is one of the first recipes I created and cooked for my husband right after we got married. He was so impressed! We fix these creamy enchiladas for friends regularly. —Melissa Rogers, Tuscaloosa, Alabama

Zucchini Enchiladas

Zucchini Enchiladas

Zucchini Enchiladas

I love this enchilada recipe because it helps me serve a healthy but tasty meal to my family. Also, zucchini is so plentiful in the garden and this dish makes a great way to use it up. —Angela Leinenbach, Mechanicsville, Virginia
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