This has been my signature punch for years, and the much-requested favorite at our annual Christmas party. It’s sparkly, fruity, frothy (if you add the sherbet) and so simple! —JAN WITTEVEEN, NORBORNE, MISSOURI
From Poplar Bluff, Missouri, Heather Dollins shares a fast and festively colored beverage. "We enjoyed this delicious drink at my wedding reception," she says. "Since then, it's been a must at Christmas gatherings and other special occasions."
Back in 1952, a co-worker gave me the recipe for this versatile rosy punch. It's not too sweet, so it really refreshes. My family and friends have sipped it at countless gatherings from picnics to the holidays over the years.
-Davlyn Jones, San Jose, California