Tomato Soup Salad Dressing Recipe

Tomato Soup Salad Dressing RecipePhoto by: Taste of Home Tomato Soup Salad Dressing Recipe Rating 4

This is a nice refreshing dressing for simple lettuce salads. The onion adds a lot of flavor.

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Tomato Soup Salad Dressing Recipe
  • Prep: 5 min. + chilling
  • Yield: 24 Servings
5 5

Ingredients

  • 1 can (10-3/4 ounces) condensed tomato soup, undiluted
  • 1 cup vegetable oil
  • 1/2 cup cider vinegar
  • 1 cup sugar
  • 1 small onion, quartered
  • 1/2 teaspoon salt
  • Salad greens and vegetables of your choice

Directions

  • In a blender, combine the first six ingredients. Cover and process until smooth. Refrigerate for at least 4 hours. Serve with salad. Yield: about 3 cups.

Nutritional Facts 1 serving (2 tablespoons) equals 122 calories, 9 g fat (1 g saturated fat), 0 cholesterol, 124 mg sodium, 11 g carbohydrate, trace fiber, trace protein.

Originally published as Tomato Soup Salad Dressing in Country Extra November 2001, p49

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Reviews for Tomato Soup Salad Dressing (2)

Tomato Soup Salad Dressing Recipe

Tomato Soup Salad Dressing

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Reviewed on May. 19, 2011 by Sissy15

We love this dressing! It's a great way to use a can of tomato soup and it makes a lot. I've made it several times over the years and everyone always likes it.


Reviewed on Dec. 22, 2009 by Peanut5710_va

A CUP of Sugar???? Is that a typo??????

 
 
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