100% would make again
Read reviews (5)
Rate recipe
This creamy dessert is subtly spiced and slices beautifully! -North Carolina Sweet Potato Commission
Please log in to rate this recipe
Nutrition Facts: 1 serving (1 slice) equals 372 calories, 18 g fat (9 g saturated fat), 86 mg cholesterol, 300 mg sodium, 48 g carbohydrate, 2 g fiber, 6 g protein.
Sweet Potato Pie published in Taste of Home October/November 1994, p17
For a delicious ending to your meal, bake this sweet potato pie.
Looking for a Thanksgiving menu? Create your own menu with these Thanksgiving recipes, plus decorating and entertaining ideas for your Thanksgiving dinner.
Get recipes »
Tell us what you think of this recipe. Did you modify it? Would you make it again? Rate it today!
Rate and review this recipe»
Reviewed on Nov. 07, 2009 by vines554u
great pie, one of the best i have ever made or eaten. my family just loved it !
Reviewed on May. 24, 2009 by scorpdelght
This was my first sweet potato pie and my family, co-workers and neighbors loved it. I am making it again for memorial day. I would change nothing.
Reviewed on Dec. 25, 2008 by Darmok
Be sure to use a "deep dish" pie shell or you'll waste a portion of the filling.
Reviewed on Oct. 13, 2008 by charicestep
Thanks for the recipe my family really enjoyed it.The Williams family GA.
Thanks for the recipe my family really enjoyed it.
The Williams family GA.
Reviewed on Dec. 13, 2007 by GreedyGirl_TX
I love sweet potato pie. Thanks for the recipe.HOW did you add the 'view this recipe now' link?
I love sweet potato pie. Thanks for the recipe.
HOW did you add the 'view this recipe now' link?
New recipes and fan favorites delivering daily inspiration.
© Taste of Home, 2009