Best-Ever Sweet Potato Pie
My grandmother handed down this recipe and it’s amazing! The flavor, with a hint of maple and great spices, totally lives up to its name. —Erin Gibbons, Downingtown, Pennsylvania
Ingredients
- 1 extra-servings-size graham cracker crust (9 ounces)
- 1 large egg white, beaten
- 1-1/2 cups mashed sweet potatoes
- 1-1/4 cups fat-free milk
- 3 large eggs
- 2/3 cup sugar
- 1/2 cup maple syrup
- 1 teaspoon ground cinnamon
- 1/2 teaspoon salt
- 1/2 teaspoon ground ginger
- 1/2 teaspoon ground nutmeg
- 1/4 teaspoon ground mace
Reviews
This was very good. I remade it also and put in coconut milk instead for Easter and it also was delicious.