Fresh Peach Mango Salsa
Taste of Home
This colorful, freshly-made salsa tastes wonderful on fish tacos. The garlic and veggies nicely complement the peach and mango flavors.
SERVINGS: 16
CATEGORY: Low Fat
METHOD:
TIME: Prep/Total Time: 20 min.
Ingredients:
- 1-1/2 cups chopped fresh tomatoes
- 3/4 cup chopped peeled fresh peaches
- 1/2 cup chopped red onion
- 1/2 cup chopped sweet yellow pepper
- 1/2 cup chopped peeled mango
- 2 tablespoons chopped seeded jalapeno pepper
- 3 garlic cloves, minced
- 1-1/2 teaspoons lime juice
- 1/2 teaspoon minced fresh cilantro
- Tortilla chips
Directions:
In a large bowl, combine the first nine ingredients. Cover and refrigerate until serving. Serve with tortilla chips. Yield: 4 cups.