Fresh Tomato Mexican Salsa

Name: Fresh Tomato Mexican Salsa
Prep time: 15 min
Total time: 15 min
Yield: 2 cups.
Cuisine: North America, Mexican
Ingredients: 4 plum tomatoes, chopped; 1 small onion, finely chopped; 1/4 cup minced fresh cilantro; 1 serrano pepper, seeded and minced; 1 garlic clove, minced; 1 teaspoon lime juice; 1/4 teaspoon salt; 1/4 teaspoon pepper; Baked tortilla chip scoops

4 reviews

Test Kitchen Approved

Total Time

Prep/Total Time: 15 min.

Makes

2 cups

Updated: Sep. 30, 2022

Mexican fare only gets better when topped with Anna Yeatts' colorful Fresh Salsa. The Pinehurst, North Carolina cook uses ripe tomatoes, crisp onion and a touch of minced serrano pepper, making it just as good as a side dish or appetizer with crunchy baked tortilla chips!