Appetizer Roll-Ups Recipe

Appetizer Roll-Ups Recipe Appetizer Roll-Ups Recipe photo by Taste of Home Rating 4

Cream cheese and a variety of herbs and vegetables make even deli cold cuts a fancy and filling appetizer. Bite-size pieces look so pretty set on a platter in a circle. But the arrangement never stays complete for very long once this snack is served. —Marcella Funk, Salem, Oregon

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Appetizer Roll-Ups Recipe
  • Prep: 20 min. + chilling
  • Yield: 24-28 Servings
20 20

Ingredients

  • ROAST BEEF ROLL-UPS:
  • 4 ounces cream cheese, softened
  • 1/4 cup minced fresh cilantro
  • 2 to 3 tablespoons minced banana peppers
  • 1 garlic clove, minced
  • 1/2 pound thinly sliced cooked roast beef
  • HAM AND TURKEY ROLL-UPS:
  • 12 ounces cream cheese, softened
  • 1/2 cup shredded carrot
  • 1/2 cup shredded zucchini
  • 4 teaspoons dill weed
  • 1/2 pound thinly sliced fully cooked ham
  • 1/2 pound thinly sliced cooked turkey

Directions

  • In a small bowl, combine the cream cheese, cilantro, peppers and garlic. Spread about 2 tablespoons on each slice of beef. Roll up tightly and wrap in plastic wrap.
  • For ham and turkey rolls, in another bowl, combine the cream cheese, carrot, zucchini and dill. Spread about 2 tablespoons on each slice of ham and turkey. Roll up tightly; wrap in plastic wrap. Refrigerate overnight.
  • Slice the roll-ups into 1-1/2-in. pieces. Yield: 6-7 dozen.

Nutritional Facts 1 serving (3 each) equals 96 calories, 7 g fat (4 g saturated fat), 33 mg cholesterol, 213 mg sodium, 1 g carbohydrate, trace fiber, 7 g protein.

Originally published as Appetizer Roll-Ups in Taste of Home October/November 1997, p25

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Reviews for Appetizer Roll-Ups

Appetizer Roll-Ups Recipe

Appetizer Roll-Ups

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(1-10) of 11 reviews

Reviewed on May. 07, 2013 by Ruffshse

made these a few months ago for a party and people could not get enough they were gone in seconds.had people ask me for recipe.

Reviewed on Mar. 21, 2013 by Ladyjanet

easy and good. friend love these

Reviewed on Dec. 26, 2012 by mapete8

The roast beef roll ups were good with the filling, but the ham and turkey with their filling were not good at all

Reviewed on Jan. 17, 2012 by sachin_jain

Delicious Recipe!!

Reviewed on Dec. 13, 2011 by carolanne1210

I've been making these for 30 years...make a lot...they go FAST!!

Reviewed on Apr. 23, 2011 by Patti E in AK

This is an old time fav of mine but I do a little different. I sometimes use veggie flavor cream cheese or whip up my own w/ some salt/pepper, dill, green onion, parsley, whatever you want, even plain BUT I TAKE A PICKEL (ANY KIND)

AND SLICE UP LONG WAYS, PLACE ON HAM OR TURKEY & ROLL UP. I AM ALWAYS ASKED TO BRING THIS ONE TO FUNCTIONS.

Reviewed on Feb. 07, 2011 by zobird

Wonderful recipes! I added some cheddar cheese to the Roast Beef Roll-ups, and they were fantastic!

Reviewed on Jan. 01, 2011 by sallyjojo

Made these for New Year's they were very tasty and easy to make.

Reviewed on Dec. 18, 2010 by jodand

Brought these to a holiday party- they were well received, very tasty.

Reviewed on Sep. 05, 2010 by linzerbug

These roll-ups are awesome, a huge hit at every gathering. Its worth the time to make this special gems.

 
 

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