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Ham & Cheese Roll-Ups

Name: Ham & Cheese Roll-Ups
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4 servings.
Ingredients: 2 tablespoons olive oil, divided; 4 flour tortillas (10 inches); 1/2 cup grated Parmesan cheese, divided; 1/4 pound thinly sliced deli ham; 1/4 pound thinly sliced provolone cheese; 1/4 pound thinly sliced hard salami; 1/2 cup julienned roasted sweet red peppers; 1 cup shredded part-skim mozzarella cheese; Marinara sauce, optional

12 reviews

Test Kitchen Approved

Total Time

Prep/Total Time: 20 min.

Makes

4 servings

Updated: Sep. 25, 2022

These are a fun twist on the traditional hot ham and cheese sandwich. Kids will love to make them! —Katherine Desrosiers, Trail, British Columbia

Ham & Cheese Roll-Ups Recipe photo by Taste of Home

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Ingredients

2 tablespoons olive oil, divided
4 flour tortillas (10 inches)
1/2 cup grated Parmesan cheese, divided
1/4 pound thinly sliced deli ham
1/4 pound thinly sliced provolone cheese
1/4 pound thinly sliced hard salami
1/2 cup julienned roasted sweet red peppers
1 cup shredded part-skim mozzarella cheese
Marinara sauce, optional

Directions

Brush 1 tablespoon oil on one side of tortillas. Sprinkle with 1/4 cup Parmesan cheese. Layer tortillas with ham, provolone cheese, salami, red peppers and mozzarella cheese. Fold in sides of tortillas; roll up.

Place seam side down on a parchment-lined baking sheet. Brush with remaining oil; sprinkle with remaining Parmesan cheese. Bake at 425° for 9-12 minutes or until golden brown. Serve with marinara sauce if desired.

Nutrition Facts

1 each: 630 calories, 34g fat (14g saturated fat), 85mg cholesterol, 1862mg sodium, 35g carbohydrate (3g sugars, 6g fiber), 36g protein.

Ham & Cheese Roll-Ups

Ingredients

Directions

Nutrition Facts

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