Winter Fruit Salad
This is a perfect fruit salad to prepare all winter long! It's pretty enough to serve as a dessert, yet satisfying enough to enjoy as a snack.
Ingredients
- 1 can (20 ounces) unsweetened pineapple chunks
- 1 package (3 ounces) cook-and-serve vanilla pudding mix
- 1 quart mixed fresh fruit chunks (apples, bananas, oranges, pears)
- 3/4 cup chopped pecans or walnuts
- 1/3 cup sweetened shredded coconut
- Whipped topping, optional
Reviews
It's good and I will definitely make it again. The directions for preparing the pudding mix confused me and I made the pudding with the milk and then realized I should have just used the pineapple juice. I mixed the pineapple juice into about half of the pudding and used it that way. Worked find and everyone seemed to like it.
Very good.
i have been looking for this recipe for along time, i lost awhile back!! this is a simple and delicious recipe.
This is a wonderful salad, I have passed the recipe on to many people.