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Veggie Tortellini Soup

Make the best of frozen veggies and tortellini with this no-fuss recipe. If you’d like, add a sprinkle of Parmesan cheese to the top or a small drizzle of balsamic vinegar. Helen Rehberger - Pewaukee, Wisconsin
  • Total Time
    Prep/Total Time: 30 min.
  • Makes
    6 servings

Ingredients

  • 5 cups chicken broth
  • 1 package (16 ounces) frozen California-blend vegetables
  • 1 package (8 ounces) dried cheese tortellini
  • 1 can (14-1/2 ounces) Italian diced tomatoes, undrained

Directions

  • In a Dutch oven, bring broth to a boil. Stir in vegetables and tortellini. Return to a boil. Reduce heat; simmer, uncovered, for 10-12 minutes or until vegetables are tender, stirring occasionally. Stir in tomatoes. Cover and cook for 5-6 minutes or until heated through.
Nutrition Facts
1-1/2 cups: 215 calories, 6g fat (3g saturated fat), 31mg cholesterol, 1431mg sodium, 32g carbohydrate (7g sugars, 4g fiber), 9g protein.

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Reviews

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Average Rating:
  • katlaydee3
    Oct 10, 2018

    I made this very simple soup as written and it was delicious. I served it with grilled cheese for a soup/sandwich dinner.

  • DianeC23
    Nov 29, 2017

    Very quick and easy to make. I added extra broth, since my tortellini came in a larger package (frozen), but it was delicious!

  • bettygaier
    Mar 23, 2013

    added cooked chicken and carrots & it was wonderful.

  • pollypeters
    Jan 15, 2012

    Add some cooked, cubed chicken or turkey. Yum!

  • pizza lady
    Feb 9, 2011

    So good and so easy! I will definitely make this again. Yum!

  • donnawolf
    Dec 15, 2010

    This was awesome! EVERYONE in my family like it. I used vegetable broth for my vegetarian daughter, considered adding chicken strips for my meat eaters, and glad I didn't, it was perfect like it is.

  • CGuernsey
    Nov 6, 2010

    Next time I make it, I would add more broth.

  • kayg1
    Dec 22, 2009

    I've made this a couple times and it's simple, tasty and fast

  • JennyMelynntoh
    Dec 13, 2009

    I have made this a couple times and really enjoyed it. I leave out the tomatoes and add chicken or turkey. I also threw in a little half and half that I had leftover to make it a little creamy, but it wasn't necessary. This is easy and delicious.

  • asdplus3
    Oct 14, 2009

    Truly simple and delicious. The family loved it.