Recipes by Technique

This air-fryer ham features a simple, old-fashioned glaze just like Grandma used to make. The mustard and vinegar counter the...

These easy spicy pickles are great for snacking and will amp up any sandwich or charcuterie board. No...

Toss crisp veggies in a light vinaigrette for a chickpea salad that tastes as if it's straight from your garden....

Served with hoisin or soy sauce, steamed buns are a tasty starter with a surprise inside. Cook them in batches...

I grow my own herbs and veggies in the summer, and when they are at peak, I incorporate them into...

This Peruvian-style recipe is hands-off and surprisingly family-friendly—even my 16-month-old son loves it. Want it spicier? Use jalapenos instead of...

Instead of the usual ho-hum apple pie, my grandmother and I prepared this showstopper salted caramel apple pie for Thanksgiving....

When fresh peaches are in season, southern peach cobbler is the first thing I think about. This is perfect for...

When I'm looking for a quick breakfast on the go, I love to have these waiting in the freezer. I...

This avocado lime ranch dressing is a Chick-fil-A copycat recipe. This version has no sugar added, is half the calories...

This is my take on California Pizza Kitchen's Hot Spinach Dip. I added artichoke hearts for extra flavor and texture...

I enjoyed this appetizer at Houlihan’s restaurant and ordered it every time I went there. When the restaurant closed in...

My absolute favorite dish at Bakers Square is the Honey Mustard Chicken with mushrooms and onions. Unfortunately, the Bakers Square...

For holidays and special occasions my family loves a good old fashioned baked ham. One year I decided to see...

This recipe is healthful and versatile—just add your favorite veggies, or even fruit. I love sweet potato and apple tossed...

This is a homemade version of our favorite steak sauce. We use it on steaks, chicken, pork and burgers, or...

I have great memories of making this recipe for family holidays. Shredded russet potatoes can be used instead of sweet...

I made this for a surprise for one of my friends on a Jewish holiday. She could not believe how...

There’s nothing quite like the classic iced oatmeal cookie, but things get even better when you add in toffee bits...

Free up room on your stovetop when you're cooking for company, and make this easy green bean recipe in a...

I got the idea for bacon-wrapped filet mignon when I saw some on sale in the grocery store. The rest...

Avocados just got even more exciting! These juicy, flavorful, easy and healthy air-fryer avocado fries are for those who are...

These personal-size cheese balls are such a pleasure to pass around at a party. They’re much easier to eat than...

Find yourself wondering what is a Bundt cake, anyways? We've got the answer and much more about these highly decorative (but...

Inspired by a local restaurant's truly inventive guacamole studded with pomegranate seeds, this chicken salad recipe is extremely simple to...