Home Recipes Meal Types Dinner
Swiss Steak
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Prep: 20 min. Bake: 1-1/2 hours
![](https://www.tasteofhome.com/wp-content/themes/bumblebee-toh-child/images/recipes/Makes-Icon.png)
6 servings
Updated: Oct. 24, 2022
Mom was always glad to prepare this tender, flavorful dish for a birthday dinner when one of my three brothers or I'd ask her for it. The celery, onion and mushrooms make it extra special. Now my family enjoys Swiss Steak when I make it for them.
-Dianne Esposite, New Middletown, Ohio