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Spicy Bratwurst Supper

Total Time

Prep/Total Time: 25 min.

Makes

4 servings

With a zesty sauce and shredded Gouda cheese melted over the top, this tasty bratwurst dish comes together quickly in a skillet. —Taste of Home Test Kitchen
Spicy Bratwurst Supper Recipe photo by Taste of Home

Ingredients

  • 6 bacon strips, diced
  • 1/3 cup chopped onion
  • 5 fully cooked bratwurst links, cut into 1/2-inch slices
  • 1/2 pound sliced fresh mushrooms
  • 1 tablespoon diced jalapeno pepper
  • 2 cups meatless spaghetti sauce
  • 2 ounces Gouda cheese, shredded
  • Hot cooked rice

Directions

  1. In a large skillet, cook bacon and onion over medium heat until bacon is almost crisp. Remove to paper towels to drain.
  2. In the same skillet, saute the bratwurst, mushrooms and jalapeno for 3-4 minutes or until mushrooms are tender. Stir in spaghetti sauce and bacon mixture.
  3. Cover and cook 4-6 minutes or until heated through. Sprinkle with cheese. Serve with rice.

Nutrition Facts

1 cup: 630 calories, 51g fat (20g saturated fat), 103mg cholesterol, 1525mg sodium, 17g carbohydrate (12g sugars, 3g fiber), 25g protein.

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