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German Bratwurst
The bacon for this recipe can be used in the Sauerkraut Mashed Potatoes recipe included in this German meal. And what a tasty use for bacon drippings! The tangy mustard and brown sugar make this quick-and-easy German Bratwurst recipe from the Test Kitchen something special.
German Bratwurst Recipe photo by Taste of Home
Reviews
Loved the glaze on the brats. Perfect for my German dinner. Will use it again!
Excellent! I loved these sausages!
Didn't use bacon fat, used margarine. So yummy! A really yummy change from plain bratwurst!
where do you get the german sausage,I lived in Colordo and you can buy them almst every store,but in Oklahoma I can't find them.
We used lean turkey bratwurst and skipped the bacon, trying to make it healthier. Oh so good!~ Theresa
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