German Brat Seafood Boil
The grilled bratwurst and onion add a smoky flavor to corn, potatoes and fish for a hearty meal that's always a hit with my family. —Trisha Kruse, Eagle, Idaho
Total TimePrep: 25 min. Cook: 30 min.
Hi mikenmarg,The recipe is correct, it uses a half cup of seafood seasoning. Keep in mind that it's going into almost 3 quarts of liquid though.
Sounds terrific, but seriously ... a half cup of Old Bay or something similar?