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Spicy Sausage Patties

Jazz up any breakfast with these subtly spiced sausage patties. They’re sure to perk up your taste buds and get your motor running! Plus, they only take 20 minutes to make! Athena M. Russell - Florence, South Carolina
  • Total Time
    Prep/Total Time: 20 min.
  • Makes
    4 servings


  • 3/4 pound ground pork
  • 1/2 teaspoon salt
  • 1/2 teaspoon dried sage leaves
  • 1/4 teaspoon ground coriander
  • 1/4 teaspoon pepper
  • 1/8 to 1/4 teaspoon crushed red pepper flakes


  • Crumble pork into a large bowl. Sprinkle with seasonings; mix well. Shape into four 3-in. patties.
  • In a large skillet, cook patties over medium heat for 5-6 minutes on each side or until a thermometer reads 160°. Drain on paper towels.
Nutrition Facts
1 each: 181 calories, 13g fat (5g saturated fat), 57mg cholesterol, 339mg sodium, 0 carbohydrate (0 sugars, 0 fiber), 16g protein.

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Average Rating:
  • pschube
    Jan 21, 2014

    Very easy and tasty! My husband and son ate them on English muffins with scrambled egg.

  • pajamaangel
    Jun 26, 2012

    No comment left

  • angelasandoval
    Feb 20, 2011

    No comment left

  • James G. Adams
    Sep 22, 2009

    This Is The Best Sausage I have had in many years...thank you