Total TimePrep: 30 min. + cooling Bake: 20 min.
This was a great app that I served to guests. It took minimal time to put together and was fun to eat.
I kind find puff pastry big enough to roll up as pinwheels so I just bake one flat like a pizza; then, I cut in in half for my mom and me. We enjoy it. Easy, healthy and delicious!
I usually make spanakopita with phyllo dough, but I had some puff pastry to use up. This recipe was definitely super tasty, and it was a lot easier using this method. This recipe also makes a decent number of appetizers, which is perfect because I love hosting appy nights over the holidays. I think this recipe just made my prep a lot easier!
OMG...so good!!! I have always loved spanakopita, but working with phyllo dough intimidated me! Puff pastry is so much easier. I made these for a get together recently, and everyone loved them. Will be making them for all of my holiday get together this year!!!