Pressure-Cooker French Toast
This pressure-cooked French toast almost looks like a cake—it'll get the oohs and aahs of one, too, and without much work. The special yet simple breakfast is sure to coax your crew out of their beds. —Joan Hallford, North Richland Hills, Texas
Air-Fryer Cinnamon Rolls
By starting with refrigerated crescent roll dough, you can have fresh, homemade cinnamon rolls in only a few minutes, especially...
Can You Eat Moldy Bread?
You're halfway through a sandwich when you notice moldy bread. Now what?
Air-Fryer Breaded Shrimp
These quick air-fryer shrimp are so good you won't even miss the fat! Eat them alone with cocktail sauce or...
Air-Fryer Grilled Cheese Sandwiches
Using the air fryer is a genius way to make these golden, toasty sandwiches. I think this method gets the...
Air-Fryer Taco Puffs
I like to make these puffs ahead of time and keep the in the refrigerator until I'm ready to pop...
Air-Fryer Garlic Bread
This air-fryer garlic bread turns out perfectly toasted in a hurry. I use fresh garlic, but substitute 1/2 teaspoon garlic...
Air-Fryer Sticky Buns
There's nothing better than a warm sticky bun on a chilly morning, or any morning for that matter. Hot out...
Air-Fryer Sausage Pizza
When I figured out this air-fryer pizza recipe, I was in pizza heaven! It's super easy to make these personal...
Gluten-Free Stuffing
Gluten-free eaters, rejoice! Now you can enjoy everyone's favorite Thanksgiving dish, too. This easy gluten-free stuffing has all the classic...
Tomato-Basil Party Dip
If you're short on time, look for prepared seasoned crostini, which are available in many grocery stores. Heat briefly in...
Jalapeno Sliders with Crispy Onions
My husband and I love spicy foods, and this recipe was an excellent step up from a typical burger. It...
Zesty Citrus Snack Mix
This snack mix combines two of my favorite snacks (pita chips and roasted garbanzo beans) with nuts, pretzels and a...
Bourbon Brioche Bread Pudding
My husband wasn't a fan of bread pudding until I had him try a bite of mine from a local...
Basil and Cashew Pesto Pizzas
I grow basil and love making this homemade pesto pizza. Sometimes I make the pesto the day before and spread...
How to Make Korean Cream Cheese Garlic Bread
This Korean cream cheese garlic bread has a sweet cream cheese filling and savory garlic butter topping. It's delicious!
Kilbourn Sandwich
This is a fun take on a Monte Cristo. It makes a big batch, so you can stock your freezer...
Steak Sandwiches with Crispy Onions
I created this steak sandwich recipe for my husband. Fried onions are a family favorite, and I thought it would...
Slow-Cooker Banana Bread
I love to use my slow cooker. I started to experiment with making bread in it so I wouldn’t have...
Air-Fryer Chicken Taco Pockets
We love these easy taco-flavored sandwiches made with crescent dough. They make a quick and easy lunch or supper with...
Sloppy Joe Slider Bake
Ground beef is turned up a notch in these party sliders that are sure to please your crowd. I love...
How to Make a Baguette
This guide will teach you how to make baguettes that look magnifique—like they belong in a French boulangerie.
Your Guide to 12 Types of French Bread
Ready to explore the different types of French bread? Here are a dozen you'll want to eat right now.
Our Pros Sampled 6 Brands of Frozen Texas Toast to Find the Best
We love to keep a box of frozen Texas toast on hand for spaghetti suppers. But do you know what...
The Best French Toast
There's no question that this is the best French toast recipe ever. The caramelized exterior meets a soft custardlike center...
Cheesy Roast Beef Pinwheels
Take lunch to the next level with savory Cheesy Roast Beef Pinwheels. Rolled in crescent dough, cut into spirals and...
Open-Faced Breakfast Banh Mi
I love banh mi sandwiches because of the delicious pickled veggies. I also love naan, so I combined the two...
Air-Fryer Stuffed Pork Chops
These air-fryer stuffed pork chops are one of my favorite dishes to serve guests. I know they'll love them! —Lorraine...
Air-Fryer Ham and Egg Pockets
Refrigerated crescent roll dough makes this ham, egg and cheese pocket recipe a snap to prepare. —Taste of Home Test...
