Cheddar Shrimp Nachos

Seafood Enchiladas

Mediterranean Nachos

Fresh Shrimp and Avocado Nachos

Cheesy Seafood Enchiladas

Cheeseburger Nachos

Home Recipes Dishes & Beverages Nachos

Seafood Nachos

Name: Seafood Nachos
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 6 servings.
Cuisine: North America, Mexican
Ingredients: 30 tortilla chips; 1 package (8 ounces) imitation crabmeat, chopped; 1/4 cup reduced-fat sour cream; 1/4 cup reduced-fat mayonnaise; 2 tablespoons finely chopped onion; 1/4 teaspoon dill weed; 1 cup shredded reduced-fat cheddar cheese; 1/4 cup sliced ripe olives; 1/4 teaspoon paprika

4 reviews

Test Kitchen Approved

Total Time

Prep/Total Time: 20 min.

Makes

6 servings

Updated: Sep. 23, 2022

"I love seafood and sometimes order the seafood nacho appetizer at our local Mexican restaurant as my entree," says Linda McKee, Big Prairie, Ohio. "I've tried many times to duplicate those tasty morsels at home—this recipe comes close."

Seafood Nachos Recipe photo by Taste of Home

Next Recipe

Our editors and experts handpick every product we feature. We may earn a commission from your purchases.

Ingredients

30 tortilla chips
1 package (8 ounces) imitation crabmeat, chopped
1/4 cup reduced-fat sour cream
1/4 cup reduced-fat mayonnaise
2 tablespoons finely chopped onion
1/4 teaspoon dill weed
1 cup shredded reduced-fat cheddar cheese
1/4 cup sliced ripe olives
1/4 teaspoon paprika

Directions

Arrange tortilla chips in a single layer on an ungreased baking sheet. In a bowl, combine the crab, sour cream, mayonnaise, onion and dill; spoon about 1 tablespoon onto each chip. Sprinkle with cheese, olives and paprika. Bake at 350° for 6-8 minutes or until cheese is melted.

Nutrition Facts

5 each: 190 calories, 9g fat (3g saturated fat), 25mg cholesterol, 531mg sodium, 16g carbohydrate (0 sugars, 1g fiber), 13g protein. Diabetic Exchanges: 1 starch, 1 lean meat, 1 fat.

Seafood Nachos

Ingredients

Directions

Nutrition Facts

Recommended Video

More from Taste of Home