Savory Mushroom & Herb Pork Roast
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Prep: 25 min. Cook: 5 hours
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8 servings
Updated: Mar. 11, 2022
For an extra treat with this moist, tender pork, crisp canned french-fried onion pieces in a dry skillet, then sprinkle over the top just before serving. Round it out with mashed potatoes or fluffy noodles. —Judy Clark, Addison, Michigan
Savory Mushroom & Herb Pork Roast Recipe photo by Taste of Home