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Pork Chops with Blackberry Sauce

Quick, easy and oh-so-good! Try these tender chops any busy weeknight or weekend. Priscilla Gilbert – Indian Harbour Beach, FL
  • Total Time
    Prep/Total Time: 20 min.
  • Makes
    4 servings


  • 4 bone-in pork loin chops (7 ounces each)
  • 1/4 cup seedless blackberry spreadable fruit
  • 3 tablespoons ketchup
  • 1/4 teaspoon minced garlic
  • 1/4 teaspoon prepared mustard
  • 1/4 teaspoon cornstarch
  • 1 tablespoon A.1. steak sauce


  • Broil chops 4-5 in. from the heat for 4-5 minutes on each side or until a thermometer reads 145°. Let stand for 5 minutes before serving.
  • Meanwhile, in a small saucepan, combine the spreadable fruit, ketchup, garlic and mustard. Bring to a boil. Combine cornstarch and steak sauce until smooth. Gradually stir into pan. Bring to a boil; cook and stir for 2 minutes or until thickened. Serve with pork chops.
Nutrition Facts
1 each: 261 calories, 8g fat (3g saturated fat), 86mg cholesterol, 279mg sodium, 14g carbohydrate (12g sugars, 0 fiber), 30g protein. Diabetic Exchanges: 4 lean meat, 1 starch.

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  • lesliebruinekool
    Sep 25, 2018

    I made this tonight - I sautéed mushrooms until they were toasty and also sautéed carrot and half a yellow pepper and water chestnuts. The sauce is outstanding. I removed the grease from pork and added my sauce to pan to pick up some yummy pork bits.

  • aorla846
    Sep 28, 2016

    No comment left

  • slaklein1
    Aug 13, 2014

    I didn't have blackberry jam but I did have leftover jellied cranberry sauce so I used that with a little added honey over the pork chops. My toddlers ate it all which is always the hardest earned seal of approval!

  • jacki DiBello
    May 1, 2014

    My stars are for the blackberry sauce. I did not make the chops....I made a pork tenderloin in the crockpot. This sauce is delicious! Will be a staple in the family now.

  • daisey5
    Jan 1, 2011

    I baked the boneless pork chops covered in the oven at 350 for 30 minutes as they were thick. I then poured the sauce over them. It was very good.

  • michelewith3kids
    Oct 19, 2010

    My family loved this recipe. I even used the sugar free blackberry spreadable fruit and worked great!

  • 1234rich
    Nov 26, 2009

    This sauce is so good I may not make pork chops again without making blackberry sauce. It adds a little exta special flavor to the chops. I think it would taste really good on ribs too!! It's also a very quick item to make.

  • JJBreeze
    Apr 19, 2009

    Delicious easy recipe. Definitely will be making this recipe again!